Free Recipe Shredded Cucumbers
Recipe Type: A Recipes
Recipe Preparation: cook
Cooking Ingredients for Shredded Cucumbers Recipe
2 Cucumbers
Salt
1/2 Clove garlic
1 tb Light soy sauce
1 tb Peanut oil
1/2 ts Sugar
1/2 ts Vinegar
Shredded Cucumbers Preparation
1. Peel and shred cucumbers. Sprinkle well with salt. Let stand 1 to 2 hours, then drain. 2. Mince garlic, then combine with soy sauce, peanut oil, sugar and vinegar, blending well. Add to cucumbers and toss. Serve at once. VARIATION: For the garlic, substitute 1/4 teaspoon cayenne pepper. From <The Thousand Recipe Chinese Cookbook>, ISBN 0-517-65870-4.
Cooking Temperature:
Recipe Serves: 6
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