Free Recipe Shrimp and Crab Au Gratin
Recipe Type: S Recipes
Recipe Preparation: bake
Cooking Ingredients for Shrimp and Crab Au Gratin Recipe
2 tb Margarine
1/2 lb Shrimp – cooked & peeled
3 tb Onion – grated
1 ts Parsley – chopped
2 tb Flour
1 c Cheddar cheese – shredded
1 c Milk
1/2 c Bread crumbs
1/2 lb Crabmeat – cooked
Shrimp and Crab Au Gratin Preparation
Saute onion in margarine. Add flour and cook 2 minutes. Stir in milk and cook until sauce thickens. Stir in crabmeat, shrimp, parsley, and 1/2 cup cheese. Cook until cheese melts. Pour into buttered casserole dish. Sprinkle with remaining cheese then with bread crumbs. Bake at 400 degrees for 20 minutes or until hot and bubbly through. From Jambalaya, Crawfish Pie, File Gumbo formatted by Mary Dishongh Bowles. Recipe By :
Cooking Temperature:
Recipe Serves: 4
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