Shrimp and Noodle Casserole Recipe

Free Recipe Shrimp and Noodle Casserole

Recipe Type: Free Recipes

Recipe Preparation: bake

Cooking Ingredients for Shrimp and Noodle Casserole Recipe

1 pk (7-oz) elbow macaroni – 2
-cup uncooked
2 tb Butter/margarine
1/4 c Chopped onion
1/4 c Chopped green bell pepper
1 cn (10.75-oz) cream of shrimp
-soup
1/4 c Milk
1 cn (6.5-oz) shrimp; boneless
-crab or tuna, drained and
-flaked
1/2 c Sour cream
1 Container; (4-oz) mushroome
-stem and pieces drained
2 tb Sliced pimento stuffed green
-olives
1 tb Prepared mustard
1 ts Worcestershire sauce
1/4 ts Salt
Crushed potato chips

Shrimp and Noodle Casserole Preparation

From: HallieByrd <HallieByrd@aol.com> Prepare elbow macaroni according to package directions; drain. In medium skillet, melt butter. Add onion and green pepper; cook until tender. Blend in soup and milk; heat through. Combine macaroni, soup mixture and remaining ingredients, except potato chips; mix well. Pour into 2 quart casserole. Top with potato chips. Bake in a 325 degree oven until hot, 30-40 minutes. by jeryder@juno.com on Mar 17, 1998

Cooking Temperature:

Recipe Serves: 1

How Do You Cook Shrimp and Noodle Casserole?

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