Shrimp and Wine-Sauced Spaghetti Recipe

Free Recipe Shrimp and Wine-Sauced Spaghetti

Recipe Type: M Recipes

Recipe Preparation: cook

Cooking Ingredients for Shrimp and Wine-Sauced Spaghetti Recipe

2 Green onions; chopped
1 c Garlic; minced (or more)
16 oz Tomatoes; cut up
2 tb White wine
1 ts Sugar
1 ts Basil
1/4 ts Oregano
1 ds Pepper
8 oz Shrimp; peeled and cleaned
1 tb Cornstarch
4 oz Spaghetti; hot
1 tb Cheese; grated romano chees

Shrimp and Wine-Sauced Spaghetti Preparation

I probably post this recipe at least once a month….maybe even more…but I think it is wonderful. It was originally posted by Ann Miller. Cook onion and garlic in 2 t. oil. Add UNDRAINED tomatoes, wine, sugar and seasonings. Cover, simmer 25 min. Add shrimp, return to simmer and cook about 5 min. To tender. Blend cornstarch in 1 T. cold water, stir into shrimp mixture. Cook to bubbly. Serve over the hot spaghetti and sprinkle with cheese. This is also excellent made with scallops and/or chicken. FROM: LINDA HERSHFIELD (KHGS55A) From Gemini”s MASSIVE MealMaster collection

Cooking Temperature:

Recipe Serves: 2

How Do You Cook Shrimp and Wine-Sauced Spaghetti?

If you know a better Shrimp and Wine-Sauced Spaghetti Recipe please comment below.