Free Recipe Shrimp Au Courvoisier
Recipe Type: S Recipes
Recipe Preparation: bake
Cooking Ingredients for Shrimp Au Courvoisier Recipe
2 lb Jumbo shrimp
3/4 c Cold butter
1 cl Garlic
1/2 ts Salt
1/2 c Chopped fresh parsley
1/2 c Courvoisier
1-1/2 c Toasted bread crumbs
Shrimp Au Courvoisier Preparation
Peel and devein shrimp. Beat butter with garlic and salt until light and fluffy. Add the parsley and Courvoisier. Mix well. Stir in the bread crumbs. Preheat oven to 40 degrees F. Coat each shrimp with the mixture and arrange snugly in a casserole dish. Bake for 15 minutes; then slip under broiler for 2 minutes or until brown. Posted to MM-Recipes Digest V3 #303 Date: Tue, 5 Nov 1996 13:12:54 -0000 From: femorgan <femorgan@iol.ie>
Cooking Temperature:
Recipe Serves: 6
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