Shrimp Cakes Recipe

Free Recipe Shrimp Cakes

Recipe Type: M Recipes

Recipe Preparation:

Cooking Ingredients for Shrimp Cakes Recipe

1/2 lb Italian bread crumbs
1-1/4 lb Cooked shrimp – chopped
5 Eggs – beaten
1/2 c Parsley – chopped
1/2 c Mayonnaise
3 tb Dijon mustard
1 ts Salt
1-1/2 ts Worcestershire sauce
1/2 ts Cayenne pepper
1/2 ts Tabasco sauce
Beaten eggs and bread crumbs
For dipping
Oil for frying
Lemon wedges for garnish

Shrimp Cakes Preparation

Mix all ingredients to blend thoroughly. For each cake, shape 1/4 cup of batter into a patty 1 inch thick. Dip into additional beaten eggs and coat with additional bread crumbs. Deep fry at 350^ until golden and crisp, about 3 minutes for each. Garnish with lemon wedges. Recipe By : Gallerani”s Cafe, Provincetown, MA From Gemini”s MASSIVE MealMaster collection

Cooking Temperature:

Recipe Serves: 6

How Do You Cook Shrimp Cakes?

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