Shrimp Creole Au Gratin Recipe

Free Recipe Shrimp Creole Au Gratin

Recipe Type: S Recipes

Recipe Preparation: bake

Cooking Ingredients for Shrimp Creole Au Gratin Recipe

3 c COURT BOUILLON
1-1/2 lb Large fresh shrimp
2 c Cooked & drained fettuccine
Noodles
1-1/2 c CREOLE SAUCE
1/2 c Coarsely grated med cheddar
Cheese
1/2 c Coarsely grated old cheddar
Cheese
1/2 c Coarsely grated swiss or
Havarti

Shrimp Creole Au Gratin Preparation

Preheat oven to 400. Bring court to boil. Add shrimp & simmer just until cooked through, 3-5 minutes. Cool, peel & devein. Place noodles in greased shallow dish. Spread shrimp over noodles; pour sauce evenly over. Combine cheeses & sprinkle over sauce. Bake 25-30 minutes or until cheese is melted & gold.

Cooking Temperature:

Recipe Serves: 1

How Do You Cook Shrimp Creole Au Gratin?

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