Shrimp Dijonnaise Recipe

Free Recipe Shrimp Dijonnaise

Recipe Type: S Recipes

Recipe Preparation: broil

Cooking Ingredients for Shrimp Dijonnaise Recipe

3/4 lb Unpeeled large fresh shrimp
1/2 c Lemon juice
1/4 c Butter or margarine, melted
2 tb Vegetable oil
2 tb Dijon mustard
1 tb Worcestershire sauce
8 Garlic cloves, minced

Shrimp Dijonnaise Preparation

Peel and devein shrimp, leaving tails intact. Combine lemon juice and remaining ingredients in a shallow dish; add shrimp, stirring well. Cover and chill 4 hours. Place shrimp on a greased rack of a broiler pan. Broil 5 1/2 inches from heat (with electric oven door partially open) 4 minutes or until shrimp turn pink. From Gemini”s MASSIVE MealMaster collection

Cooking Temperature:

Recipe Serves: 2

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