Shrimp Dip 2 Recipe

Free Recipe Shrimp Dip 2

Recipe Type: A Recipes

Recipe Preparation: cook

Cooking Ingredients for Shrimp Dip 2 Recipe

8 oz Cream Cheese
6 oz Shrimp, frozen or canned
2 ts Horseradish Mustard
2 ts Ketchup
1 ts Dried Onion Flakes
1/4 ts Garlic Salt

Shrimp Dip 2 Preparation

Combine the ingredients in a 1-1/2 quart (1-1/2 L) bowl. With the microwave on MEDIUM, cook for 6 to 8 minutes, rotating one-quarter turn every minute until done. One Serving: Calories: 57 (dip only) Carbohydrates: negligible (dip only) Exchange: 1 fat (dip only) Source: Diabetic Microwave Cookbook, by Mary Jane Finsand Sterling Publishing (1989), ISBN 0-8069-6957-1, ISBN 0-8069-6960-1 (pbk.) Shared by: Norman R. Brown From Gemini”s MASSIVE MealMaster collection

Cooking Temperature:

Recipe Serves: 16

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