Free Recipe Shrimp Greek Style
Recipe Type: I Recipes
Recipe Preparation: cook
Cooking Ingredients for Shrimp Greek Style Recipe
2 tb Olive oil
1 ts Garlic; finely chopped
2 c Tomatoes; peeled and seeded
1/2 cn White wine; dry
Salt and pepper
1/4 c Basil; fresh, chopped
1 ts Oregano; dried
1-1/2 lb Shrimp; fresh, devained
1/8 ts Red pepper flakes
1/2 lb Feta cheese; crumbled
Shrimp Greek Style Preparation
Heat 2 tablespoons of the oil in a skillet and add the garlic. Cook briefly, stirring, and add the tomatoes. Cook about 1 minute and add the wine, salt, and pepper. Add the basil and oregano. Cook over moderate heat about 10 minutes. Heat the remaining 3 tablespoons of oil in a large skillet and add the shrimp. Cook quickly, about 1 minute, just until shrimp turn red. Stir as they cook. Sprinkle with red pepper flakes. Preheat oven to 400F. Spoon the shrimp and any pan juices into a small baking dish. Sprinkle the shrimp with the crumbled feta cheese and spoon the tomato sauce over. Per serving: 425 Calories (kcal); 22g Total Fat; (47% calories from fat); 44g Protein; 11g Carbohydrate; 309mg Cholesterol; 895mg Sodium Food Exchanges: 0 Grain(Starch); 6 Lean Meat; 1 Vegetable; 0 Fruit; 3 Fat; 0 Other Carbohydrates Recipe by: 60 Minute Gorumet Converted by MM_Buster v2.0n.
Cooking Temperature:
Recipe Serves: 4
How Do You Cook Shrimp Greek Style?
If you know a better Shrimp Greek Style Recipe please comment below.