Free Recipe Shrimp Jambalaya #3
Recipe Type: S Recipes
Recipe Preparation: bake
Cooking Ingredients for Shrimp Jambalaya #3 Recipe
1 tb Oil
1 tb Flour
1/2 c Onion; chopped
2 c Shrimp; boiled, peeled
1 Clove garlic; minced
1 c Canned tomatoes
1/2 c Water
3 c Cooked rice
1 Green pepper; chopped finely
1/2 ts Red pepper
1/4 ts Thyme
1 tb Worcestershire sauce
1/2 c Romano cheese
2 tb Parsley; chopped
Shrimp Jambalaya #3 Preparation
Heat the oil in a heavy pot; blend in flour. Make a roux by stirring until brown. Add onions to roux; cook until wilted. Add all ingredients except rice and shrimp. Bring to a boil and cook 5 minutes. Add rice and shrimp: cook on low fire for 10 minutes, stirring slowly. Pour into a buttered casserole. Sprinkle top with cheese and parsley Bake in a 350 degree oven for 15 minutes. Serves 8 generously. From <A Taste of Louisiana>.
Cooking Temperature:
Recipe Serves: 8
How Do You Cook Shrimp Jambalaya #3?
If you know a better Shrimp Jambalaya #3 Recipe please comment below.