Free Recipe Shrimp Ono Nui (Coconut Shrimp)
Recipe Type: H Recipes
Recipe Preparation: cook
Cooking Ingredients for Shrimp Ono Nui (Coconut Shrimp) Recipe
24 lg Raw shrimp, peeled
1/2 c All-purpose flour
2 Eggs
3 c Shredded coconut
Shrimp Ono Nui (Coconut Shrimp) Preparation
Dredge shrimp in flour, then in eggs. Roll the shrimp through shredded coconut, covering them thoroughly. Deep fry shrimps at about 375 F, until they are brown. Serve with cocktail sauce to which crushed pineapple is added according to taste. From: Sheraton World Cookbook Princess Kaiulani Hotel, Honolulu, Hawaii Shared By: Pat Stockett From Gemini”s MASSIVE MealMaster collection
Cooking Temperature:
Recipe Serves: 6
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