Free Recipe Shrimp Ono Nui (Coconut Shrimp)

Recipe Type: H Recipes

Recipe Preparation: cook

Cooking Ingredients for Shrimp Ono Nui (Coconut Shrimp) Recipe

24 lg Raw shrimp, peeled
1/2 c All-purpose flour
2 Eggs
3 c Shredded coconut

Shrimp Ono Nui (Coconut Shrimp) Preparation

Dredge shrimp in flour, then in eggs. Roll the shrimp through shredded coconut, covering them thoroughly. Deep fry shrimps at about 375 F, until they are brown. Serve with cocktail sauce to which crushed pineapple is added according to taste. From: Sheraton World Cookbook Princess Kaiulani Hotel, Honolulu, Hawaii Shared By: Pat Stockett From Gemini”s MASSIVE MealMaster collection

Cooking Temperature:

Recipe Serves: 6

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