Shrimp Pilau Recipe

Free Recipe Shrimp Pilau

Recipe Type: C Recipes

Recipe Preparation: cook

Cooking Ingredients for Shrimp Pilau Recipe

4 tb Butter
1/2 c Finely chopped celery
2 tb Chopped bell pepper
2 c Medium whole shrimp
1 tb Worcestershire sauce
1 ts Ground cayenne pepper
1 tb Flour
Salt
Fresh ground black pepper
3 c Cooked white rice, hot
4 Slices fried crisp bacon

Shrimp Pilau Preparation

Melt the butter and add celery and bell pepper. Cook until soft. Meanwhile, sprinkle the shrimp with Worcestershire sauce and mix cayenne and flour together. Stir shrimp in the flour and add to the butter mixture. Stir and simmer until the shrimp are cooked, about 5 minutes. Season with salt and pepper. Combine with the hot cooked rice and bacon, crumbled with its drippings. Serve Hot From Nathalie Dupree”s New Southern Cooking From Gemini”s MASSIVE MealMaster collection

Cooking Temperature:

Recipe Serves: 4

How Do You Cook Shrimp Pilau?

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