Shrimp Sausage Recipe

Free Recipe Shrimp Sausage

Recipe Type: S Recipes

Recipe Preparation: bake

Cooking Ingredients for Shrimp Sausage Recipe

1-1/2 lb Fish fillets; cubed
1 Egg; beaten
1 ts Onion powder
1 ts Paprika
1 ts Lemon juice
2 tb Parsley; chopped
1/2 lb Shrimp; peeled and deveined
-(use very small shrimp)

Shrimp Sausage Preparation

If using casings, prepare 4 feet (1 1/2 diameter) hog casings by rinsing and soaking. Process fish in food processor just until broken. Add egg, spices, and juice. Process until well blended. Put fish mix in bowl and add shrimp. Mix well. Stuff into casings and tie off in 3 inch links. These may be steamed, sauteed, or baked. Cover if baking. NOTES : Note: any white fleshed fish can be used Recipe by: Home Sausage Making Posted to MC-Recipe Digest by John Pellegrino <gigimfg@ix.netcom.com> on Apr 23, 1998

Cooking Temperature:

Recipe Serves: 4

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