Shrimp Stock Recipe

Free Recipe Shrimp Stock

Recipe Type: S Recipes

Recipe Preparation:

Cooking Ingredients for Shrimp Stock Recipe

3 Shrimp
1 c Wine
1 c Water
3 oz Celery
3 oz Carrot
3 oz Onion
3 Peppercorns, white
1 Bay leaf

Shrimp Stock Preparation

Clean shrimp and set aside. In saucepan, add shells to the remaining ingredients and reduce very slowly for 1 hour and strain. (Pat”s note: Reduction percentage NOT provided; estimate half.) Chef”s celebrate the 1997 Orange Blossom Festival, Riverside, California. Shared with McRecipe List, untested, by phannema@wizard.ucr.edu Published by Riverside Press-Enterprise (California) on April 17, 1997 Recipe by: Gary A. Palm, exec. chef, Mission Inn, Riverside (1997) Posted to MC-Recipe Digest V1 #574 by PATh <phannema@wizard.ucr.edu> on Apr 17, 1997

Cooking Temperature:

Recipe Serves: 8

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