Shrimp with Oyster Sauce and Black Beans Recipe

Free Recipe Shrimp with Oyster Sauce and Black Beans

Recipe Type: F Recipes

Recipe Preparation: cook

Cooking Ingredients for Shrimp with Oyster Sauce and Black Beans Recipe

Peanut Oil – (maybe 1 Tbs.
Or so)
Sesame Oil
2 Cloves Garlic – sliced
1 -1 1/2 Piece Of Ginger
-cut into slivers
1-1/2 lb Shrimp, Peeled, Deveined –
Tails removed
1 c Green Onions, Sliced –
(1 -2 pieces)
1/2 lb Ground Pork
2 tb Oyster Sauce
1 tb Cornstarch – dissolved in
Water
1/4 c Black Beans – (Chinese
Fermented b
3 tb Rice Wine

Shrimp with Oyster Sauce and Black Beans Preparation

Heat peanut oil in wok. Saute garlic and ginger with a pinch of salt. Add ground pork. Saute until just cooked. Remove contents except for oil. Discard garlic slices if desired. Add more oil if necessary and stir fry shrimp 3-4 minutes. Add green onions. Rinse black beans in water. Place in a small dish with rice wine and mash lightly. Add to wok along with reserved pork mixture. Add oyster sauce, then cornstarch mixture. Stir until slightly thickened. Add splash or 2 of sesame oil. Toss and serve Recipe By : Patricia Williams <PIE@TWC.EDU> From Gemini”s MASSIVE MealMaster collection

Cooking Temperature:

Recipe Serves: 1

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