Shrimp with Pernod Sauce Recipe

Free Recipe Shrimp with Pernod Sauce

Recipe Type: S Recipes

Recipe Preparation: cook

Cooking Ingredients for Shrimp with Pernod Sauce Recipe

3 tb Butter
2 lb Medium shrimp peeled and
Deveined
1 tb Chopped parsley
1 Shallot chopped fine
1 ts Chopped chives
1/4 c Pernod
1-1/2 c Heavy cream
1/4 ts Tabasco
Salt and pepper to taste

Shrimp with Pernod Sauce Preparation

1) Heat butter in large frying pan. Cook shrimp, parsley, shallots and chives 2 minutes over medium-high heat. 2) Season well and pour in the pernod; cook 2 minutes over high heat. 3) Remove shrimp with slotted spoon and set aside. 4) Replace pan over heat and pour in cream and tabasco; cook 1 1/2 minutes over high heat or until thicken. 5) Correct seasoning, replace shrimp in sauce and simmer 2 minutes. 6) Serve with Parisienne potatoes. From Gemini”s MASSIVE MealMaster collection

Cooking Temperature:

Recipe Serves: 4

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