Free Recipe Shrimp-Cheese Puffs
Recipe Type: A Recipes
Recipe Preparation: bake
Cooking Ingredients for Shrimp-Cheese Puffs Recipe
1/2 c Butter
2 c Shredded cheddar cheese
1 Egg yolk
1 Egg white; stiffly beaten
Sliced white bread; cut into
-1-1/2 inch squares
30 Shrimp; cooked and cleaned
Shrimp-Cheese Puffs Preparation
Cream butter and cheese; blend in egg yolk. Fold in stiffly beaten egg white. Arrange bread squares on ungreased cookie sheet. Top each with a shrimp and cover with rounded teaspoonful of cheese mixture. Bake at 350 degrees for 15 to 18 minutes, until golden brown. TIP: May be refrigerated up to 24 hours before baking. Notes: This cookbook was acquired at a junk sale. It captured my interest because of the annotated comments beside the recipes. The original owner had made comments or just check marks beside certain recipes. I will include these as I scan. Recipe by: The Pillsbury Family Cookbook (1963) Posted to MC-Recipe Digest V1 #931 by Eugene Johnston <ejohnston@mailexcite.com> on Nov 29, 1997
Cooking Temperature:
Recipe Serves: 1
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