Free Recipe Silver Tip Roast Beef
Recipe Type: M Recipes
Recipe Preparation: cook
Cooking Ingredients for Silver Tip Roast Beef Recipe
3 lb Silver tip roast beef
Garlic cloves, peeled (opt)
Pepper (optional)
Salt (optional)
Silver Tip Roast Beef Preparation
1. Invert a heat-resistant, non-metallic saucer or small casserole cover in the bottom of a shallow, non-metallic baking dish. (The saucer keeps the meat out of the fat as it cooks) 2. Place roast, fat-side-down on the saucer. 3. Rub meat with garlic and pepper if desired. 4. Heat, uncovered, for half of the cooking time given in the chart below. 5. Drain pan juices and reserve if gravy is to be made. Turn meat over, cover loosely with wax paper or paper toweling and heat for remainder of the cooking time. 6. Let roast stand covered in aluminum foil 15 to 30 minutes or until appropriate internal temperature is reached. DO NOT PLACE THERMOMETER OR ALUMINUM FOIL IN THE MICROWAVE OVEN. 7. If necessary, return roast to Microwave Oven for a few minutes until desired internal temperature is reached. 8. Salt meat after cooking, if desired. Rare: 5 minutes per pound Medium: 6 minutes per pound Well done: 7 minutes per pound From Gemini”s MASSIVE MealMaster collection
Cooking Temperature:
Recipe Serves: 6
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