Simple Pan-Fried Fish Recipe

Free Recipe Simple Pan-Fried Fish

Recipe Type: F Recipes

Recipe Preparation: cook

Cooking Ingredients for Simple Pan-Fried Fish Recipe

1 (2-lb) fish
4 -(up to)
6 tb Oil
Soy sauce

Simple Pan-Fried Fish Preparation

1. Prepare fish as in steps 1 and 2 of Basic Braised Soy Fish . 2. Heat oil. Brown fish quickly on both sides over high heat. 3. Reduce heat to medium and fry fish until done (about 5 minutes on each side). Remove from pan. Sprinkle generously with soy sauce and serve. From <The Thousand Recipe Chinese Cookbook>, ISBN 0-517-65870-4.

Cooking Temperature:

Recipe Serves: 4

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