Free Recipe Sindhi Fried Rice
Recipe Type: Free Recipes
Recipe Preparation: boil
Cooking Ingredients for Sindhi Fried Rice Recipe
2 c Basmati; (long grain rice)
2 tb Ghee
1 Black cardamom
1 1 inch piece cinnamon
2 Cloves
5 c Water; (approx.)
Sindhi Fried Rice Preparation
Wash rice gently. Put in colander and stand for 10 minutes. Heat ghee in a deep heavy pan. Add whole spices, stir. Add rice carefully. Stir fry very gently with a spatula for 2-3 minutes. Add water, cover, bring to boil. Simmer covered, till rice is cooked and water has evaporated. Press a grain, it must mash on putting pressure. Do not overcook, or the rice will taste lumpy. Add more hot water towards 3/4 done if required. Serve hot with sindhi saibhaji or curry. Making time: 30 minutes Makes: 4 servings bowl Shelflife: Best fresh Converted by MC_Buster. Converted by MM_Buster v2.0l.
Cooking Temperature:
Recipe Serves: 1
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