Skewered Shrimp with Fruit Recipe

Free Recipe Skewered Shrimp with Fruit

Recipe Type: S Recipes

Recipe Preparation: broil

Cooking Ingredients for Skewered Shrimp with Fruit Recipe

1 lb Large raw shrimp, peeled and
-deveined (about 25)
1/2 c Lime juice
2 tb Vegetable oil
1/2 ts Hot pepper flakes
25 (approx.) chunk orange
25 (approx.) wedges kiwifruit

Skewered Shrimp with Fruit Preparation

Place shrimp in heavy plastic bag set in bowl. Pour in lime juice, oil and hot pepper flakes. Tighten bag around shrimp, removing as much air as possible. Turn bag several times to coat shrimp with marinade. Refrigerate for 1 hour. Remove shrimp from marinade; broil or barbecue over medium-high heat for about 3 minutes on each side or until shrimp are opaque and bright pink. Serve hot or cold, skewered on wooden picks with orange and kiwifruit chunks. Makes 25 appetizers Typed in MMFormat by cjhartlin@email.msn.com Source: The Canadian Living Entertaining Cookbook Posted to MM-Recipes Digest V4 #15 by cjhartlin@email.msn.com on Jul 1, 1999

Cooking Temperature:

Recipe Serves: 25

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