Free Recipe Ski Day Chicken Casserole
Recipe Type: C Recipes
Recipe Preparation: bake
Cooking Ingredients for Ski Day Chicken Casserole Recipe
8 tb Butter or margarine
1/4 c Flour
1-1/2 c Chicken broth
1 c Sour cream
1/8 ts Nutmeg
1/8 ts Pepper
Salt – to taste
1/4 c Dry sherry
1/2 lb Broad egg noodles – cooked,
Drained
4-1/2 c Cooked chicken – cut up
1/2 lb Mushrooms, sauteed –
Sliced
1 c Soft bread crumbs
1/2 c Parmesan cheese – fresh
Grated
Ski Day Chicken Casserole Preparation
Melt 4 tablespoons butter; stir in flour, and add broth and sour cream, stirring until thick. Add nutmeg, pepper and salt. Remove from heat and stir in sherry. Arrange noodles in 9×13 inch baking dish. Cover with chicken, mushrooms, and sauce. Melt remaining 4 tablespoons butter and mix with crumbs. Top casserole with crumbs and cheese. Bake in a preheated 350^ oven for 30 minutes or until hot and bubbly. May be made a day in advance, refrigerated, and baked when needed. Recipe By : Merrymeeting Merry Eating From Gemini”s MASSIVE MealMaster collection
Cooking Temperature:
Recipe Serves: 8
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