Skillet Chicken with Couscous Recipe

Free Recipe Skillet Chicken with Couscous

Recipe Type: Free Recipes

Recipe Preparation: boil

Cooking Ingredients for Skillet Chicken with Couscous Recipe

2 tb Olive oil
4 Skinless boneless chicken
Breast – cooked
1 lg Onion – chopped
4 Carrots – sliced thin
3 Celery ribs – sliced
2 Cloves garlic – minced
2 c Water
1 c Couscous
1 15 oz can
Rinsed/drained
2 tb Lemon juice
1/4 tb Black pepper
Garbanzo beans –

Skillet Chicken with Couscous Preparation

In a large skillet, heat oil over high heat, until hot. Add chicken and cook, turning, until browned on both sides, 10 to 12 minutes. Reduce heat to medium-low, cover, and cook chicken 10 minutes. Remove chicken to a dish and drain off fat and liquid from pan. Add onion, carrots, and celery to skillet. Cook over medium-high heat, stirring, until onion is softened, 2 to 3 minutes. Stir in garlic, water, couscous, garbanzo beans, lemon juice, and pepper. Heat to boiling, then reduce heat to medium-low. Place chicken on top of couscous mixture. Cover and cook 20 to 25 minutes, or until chicken is very tender and cooked through. Recipe By : 365 Ways To Cook Chicken

Cooking Temperature:

Recipe Serves: 5

How Do You Cook Skillet Chicken with Couscous?

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