Black Bean Soup #10 Recipe

Free Recipe Black Bean Soup #10

Recipe Type: S Recipes

Recipe Preparation: cook

Cooking Ingredients for Black Bean Soup #10 Recipe

1 lb Black beans; soaked
8 c Water
2 tb Salt
1 c Onion; chopped
1 c Green pepper; chopped
1 c Celery; chopped
1 c Carrots; chopped
8 tb Olive oil
6 Garlic cloves
1 tb Cumin
4 ts White vinegar
1 ts Soy sauce

Black Bean Soup #10 Preparation

Simmer beans in water till soft. Saute onions, pepper, celery & carrots in olive oil til the onions turn golden brown. Add garlic, cumin, vinegar & soy sauce. Cook, stirring for 3 minutes. Drain about 1/2 c water from beans & add it to the saute. Cook over a low heat for 30 minutes. Combine vegetables with beans. Cook for another 30 minutes, adding more water if necessary. Joel Rapp, Mother Nature”s Vegetarian Feasts Recipe by: Joel Rapp, Mother Nature”s Vegetarian Feasts by Christopher E. Eaves <cea260@airmail.net> on Feb 25, 1998

Cooking Temperature:

Recipe Serves: 6

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