Skillet Salmon Patties Recipe

Free Recipe Skillet Salmon Patties

Recipe Type: S Recipes

Recipe Preparation: cook

Cooking Ingredients for Skillet Salmon Patties Recipe

2 Slightly beaten eggs
3/4 c Fine dry breadcrumbs
1/3 c Creamy cucumber salad
-dressing
15-1/2 oz Red salmon, skin and bones
-removed, drained and flaked
1/2 c Chopped water chestnuts
1 tb Snipped dried chives
2 tb Cooking oil
2 tb Mayonnaise or salad dressing

Skillet Salmon Patties Preparation

1. Combine eggs, 1/2 cup of bread crumbs, and 2 tablespoons of dressing. Add salmon, water chestnuts, and chives. Mix well. On waxed paper, shape the salmon mixture into four 3/4-inch thick patties. Coat the patties with the remaining bread crumbs. 2.In a 12-inch skillet, cook patties in hot oil over medium heat about 6 minutes or until golden, carefully turning once. 3. Meanwhile, combine remaining dressing and mayonnaise. Dollop each patty with some of the dressing mixture. Recipe by: Tasty Timesaving cooking Posted to MC-Recipe Digest V1 #537 by Stephens, Diana <Diana.Stephens@Coors.com> on Mar 22, 1997

Cooking Temperature:

Recipe Serves: 4

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