Skinny Spanish Rice Recipe

Free Recipe Skinny Spanish Rice

Recipe Type: M Recipes

Recipe Preparation: boil

Cooking Ingredients for Skinny Spanish Rice Recipe

1 tb Diet margarine
1-1/2 c Onion – chopped
1 c Rice; converted white –
Uncook
1 c Green pepper – chopped
1 c Celery – chopped
1 ts Chili powder
8 oz Can whole tomatoes –
Undrain
1 ts Salt
2 c – water
3 tb Bacon bits

Skinny Spanish Rice Preparation

Melt the margarine in a heavy skillet. Saute the onion. Stir in the rice, green pepper, celery, chili powder, canned tomatoes and salt. Add the water; bring mixture to a boil. Reduce heat and simmer, covered, for about 20 minutes until the liquid is absorbed and the rice is cooked. Garnish with the bacon bits to serve. Per Serving: Calories-116.1 Carbohydrate-23.4 grams Fat-1.4 grams Recipe By : From: Gary Watson <watson@rahul.Net> Date: Sun, 22 Jan 1995 09:09:32 -0800 (

Cooking Temperature:

Recipe Serves: 8

How Do You Cook Skinny Spanish Rice?

If you know a better Skinny Spanish Rice Recipe please comment below.