Free Recipe Skirlie

Recipe Type: S Recipes

Recipe Preparation: cook

Cooking Ingredients for Skirlie Recipe

4 Helpings
100 Beef dripping
2 x 100g Medium-sized Onions
125 (approx) Coarse Oatmeal
Salt and Pepper

Skirlie Preparation

Heat the dripping in a frying pan. Skip and chop the onions finely, and add to the pan. Cook gently for 5 minutes until lightly browned. Add enough oatmeal to absorb the fat, and cook gently for another 10 minutes. Season well with salt and pepper. NOTE: Skirlie is traditionally served with potatoes, as an economical main dish, but it can be served as an accompaniment to any kind of meat, stews, and roasts.Subj: Squires Choise Skirlie

Cooking Temperature:

Recipe Serves: 1

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