Free Recipe Slovak Nut or Poppy Seed Rolls
Recipe Type: C Recipes
Recipe Preparation: bake
Cooking Ingredients for Slovak Nut or Poppy Seed Rolls Recipe
1 lb Butter or margarine,softened
2-1/2 c Sugar
1 qt Milk
4 pk Dry yeast
2 ts Salt
6 Eggs
12 c Flour
Slovak Nut or Poppy Seed Rolls Preparation
Scald milk. Let cool until lukewarm. Add yeast. Cream butter or margarine with sugar. Add beaten eggs. Now to the butter mixture alternate flour and milk until used up. Let rise 3 hours in a warm place. Spread with filling and roll. Shape into desired rolls. Bake in moderate oven for 50 minutes or until lightly brown. Nut Filling Poppy Seed Filling 1 lb. walnuts, ground fine 1 lb. Poppy seed, ground 1/2 c sugar 1/2 lb. Jar honey 1/4 lb. Margarine 1 c. Hot milk From Gemini”s MASSIVE MealMaster collection
Cooking Temperature:
Recipe Serves: 3
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