Free Recipe Smashed Potatoes 2
Recipe Type: Free Recipes
Recipe Preparation: boil
Cooking Ingredients for Smashed Potatoes 2 Recipe
2 lb Yukon gold potatoes;
-scrubbed but not
; peeled (and halved
; if large)
4 tb Salt
3/4 c Milk; heated, up to 1
2 tb Butter
Smashed Potatoes 2 Preparation
In a saucepan, combine the potatoes with cold water to cover and add salt. Bring to a boil and simmer until tender. Drain and return potatoes to pot. Mash with potato masher or fork until coarsely mashed. Add 3/4 cup milk and salt and pepper to taste. If a creamier consistency is desired, add the remaining 1/4 cup milk. Yield: 4 servings Converted by MC_Buster. Recipe by: COOKING LIVE SHOW #CL9256 Converted by MM_Buster v2.0l.
Cooking Temperature:
Recipe Serves: 1
How Do You Cook Smashed Potatoes 2?
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