Smoked Cheese Recipe

Free Recipe Smoked Cheese

Recipe Type: Free Recipes

Recipe Preparation:

Cooking Ingredients for Smoked Cheese Recipe

1/2 lb Soft cheese (Fontina, Bel
-Paese, feta) or firm cheese
-(Cheddar, Jack)
Light Tea Smoking Mixture
-(see recipe)
Toasted sliced baguette or
-crackers

Smoked Cheese Preparation

Here is a technique described in the latest ”Food & Wine . (3/97) Place cheese in small shallow baking dish. Smoke 8-10 minutes for soft cheeses, 12-15 for firm. Cheese should be very sort, almost melted. Posted to bbq-digest Digest V97 #005 by Kit Anderson <kit@maine.com> on Feb 15, 1997.

Cooking Temperature:

Recipe Serves: 4

How Do You Cook Smoked Cheese?

If you know a better Smoked Cheese Recipe please comment below.