Free Recipe Black Walnut Cake

Recipe Type: C Recipes

Recipe Preparation: bake

Cooking Ingredients for Black Walnut Cake Recipe

1-1/2 c Flour; sifted
1 ts Baking powder
1 ts Baking soda
1/2 ts Salt
1/2 c Butter
1/2 c Oil
2 Eggs
1/2 ts Vanilla
1/4 sm Can evaporated milk
1/4 c Water
1/4 c Black walnuts; chopped

Black Walnut Cake Preparation

Mix flour, baking powder, baking soda, salt, butter, oil and eggs. Add vanilla. Mix well. Combine evaporated milk and water, add to batter to make a smooth consistency. While beating, add black walnuts. Bake at 350 degrees for 20-25 minutes (Until toothpick comes out clean). Frost with a cream cheese frosting. Recipe by: Edna Barnett- The Tennessee Magazine 12-97 Posted to Bakery-Shoppe Digest V1 #449 by Pamela Morrisson <pmorrsn@wnm.net> on Dec 11, 1997

Cooking Temperature:

Recipe Serves: 1

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