Free Recipe All-American Snack

Recipe Type: C Recipes

Recipe Preparation: cook

Cooking Ingredients for All-American Snack Recipe

3 c Thin pretzel sticks
4 c Wheat chex®
4 c Cheerios®
13 oz Can salted peanuts
1 ts Garlic salt
1 ts Celery salt
1/2 ts Seasoned salt
2 tb Grated parmesan cheese
1/4 c Melted butter

All-American Snack Preparation

In large mixing bowl or slow-cooking pot, mix together pretzels, cereals, and peanuts. Sprinkle with garlic salt, celery salt, seasoned salt, and cheese. Pour melted butter over all; toss until well mixed. Cover and cook in slow-cooking pot on low 3 to 4 hours. Uncover the last 30 to 40 minutes. Serve as appetizer or snack. Volume 01 Number 264 by James and Susan Kirkland <kirkland@gj.net> on Nov 17, 1997

Cooking Temperature:

Recipe Serves: 1

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