Free Recipe Blanco Bean Dip

Recipe Type: D Recipes

Recipe Preparation: cook

Cooking Ingredients for Blanco Bean Dip Recipe

15 oz White beans; canned, rinsed
-and drained
1 tb Lime or lemon juice
1 Clove garlic; crushed
1 ts Olive oil
1/4 ts Ground cumin
1/4 ts Dried oregano

Blanco Bean Dip Preparation

Place all ingredients in a blender or food processor and blend until smooth. Transfer to a medium serving bowl and chill for about 1 hour. This can be made a day ahead, covered and refrigerated. Makes about 1 1/4 cups. Mastercook formatted for your cooking pleasure by Pamela Creeden NOTES : Tastes quite similar to hummus! Recipe by: Chip & Dip Lovers Cookbook/Donna Moore, Khobar, KSA Posted to MC-Recipe Digest by creedenites <creedenites@sprintmail.com> on Mar 8, 1998

Cooking Temperature:

Recipe Serves: 1

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