Blender Cheese Cake Recipe

Free Recipe Blender Cheese Cake

Recipe Type: C Recipes

Recipe Preparation: boil

Cooking Ingredients for Blender Cheese Cake Recipe

1-2/3 c Graham cracker crumbs
1/2 c Butter, melted
1/2 c Boiling water
1 pk Lemon jello
2 tb Lemon juice
2 c Cottage cheese
1 Container frozen whipped
1 Topping (about 9 oz.)

Blender Cheese Cake Preparation

Combine cracker crumbs and butter; mix well. Press into bottom of 7 x11 pan. Set aside. Assemble blender. Pour boiling water into blender container, add jello and process at beat until jello is dissolved. Add lemon juice and 1 cup cottage cheese. Process at liquefy until smooth. Add remaining cottage cheese and process until smooth. Pour into large mixer bowl. Add frozen whipped topping and mix until smooth. Chill until set. (This is ready for serving in minutes.) Spread Pie Filling over top when set. For variety try different fruit filling or even fresh fruit for topping. Fresh fruit can also be mixed into cheese cake before pouring into pan. From Gemini”s MASSIVE MealMaster collection

Cooking Temperature:

Recipe Serves: 1

How Do You Cook Blender Cheese Cake?

If you know a better Blender Cheese Cake Recipe please comment below.