Blender Chocolate Mousse Recipe

Free Recipe Blender Chocolate Mousse

Recipe Type: D Recipes

Recipe Preparation: chill

Cooking Ingredients for Blender Chocolate Mousse Recipe

6 oz Chocolate Chips
Pinch Salt
1 ts Vanilla
3/4 c Hot Milk
Creme De Menthe
Whipped Cream

Blender Chocolate Mousse Preparation

Put all in blender on high. Blend for about two – three minutes. Pour in parfait (or champagne flutes) glasses. Chill til firm (at least 4 hours) Top with creme de menthe and real whipped cream. Makes four servings. Jan Moppert Posted to EAT-L Digest 28 Sep 96 Date: Sun, 29 Sep 1996 14:32:06 -0500 From: LD Goss <ldgoss@METRONET.COM>

Cooking Temperature:

Recipe Serves: 4

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