Free Recipe Blender Hollandaise Sauce

Recipe Type: S Recipes

Recipe Preparation:

Cooking Ingredients for Blender Hollandaise Sauce Recipe

2 Egg yolks
1 ds Cayenne pepper
1/4 ts Salt
2 tb Lemon juice
1 Stick butter

Blender Hollandaise Sauce Preparation

Put the egg yolks and cayenne pepper, salt and lemon juice in a blender. Turn blender on and off real quick. Melt butter until bubbling; turn on blender and pour butter in slowly. Blend a few seconds until thick. From <A Taste of Louisiana>.

Cooking Temperature:

Recipe Serves: 4

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