Free Recipe All-Bran Seed Loaf
Recipe Type: B Recipes
Recipe Preparation: bake
Cooking Ingredients for All-Bran Seed Loaf Recipe
3/4 c Flour, whole wheat
3/4 c Flour, all purpose
1 tb Baking powder
1/2 ts Salt
1/3 c Sesame seeds
2 ts Poppy seeds
3/4 c Orange juice
1/4 c Honey
2 Eggs
1/4 c Oil, vegatable
1/2 c Cereal, bran
All-Bran Seed Loaf Preparation
Stir together flour, baking powder, salt and seeds. In large bowl, beat together orange juice, honey, eggs and cereal. Let stand 2 minutes. Add flour mixture, stirring only until well combined. Spread evenly in greased 8.5 x 4.5 x 2 loaf pan. Bake at 350oF about 40 minutes. Let cool 10 minutes and remove from pan. Cool completely before slicing. Volume 01 Number 623 by GramWag <GramWag@aol.com> on Jan 28, 1998
Cooking Temperature:
Recipe Serves: 10
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