Free Recipe Blintze Souffle
Recipe Type: Free Recipes
Recipe Preparation: bake
Cooking Ingredients for Blintze Souffle Recipe
12 Frozen cheese blintzes
1/4 lb Butter
4 Eggs
1 c Sour cream
1/4 c Sugar
1 ds Vanilla
Blintze Souffle Preparation
1. Melt butter in large pan. 2. Layer blintzes in bottom of pan. 3. In mixer, beat eggs, add sour cream, sugar and vanilla. Beat well. 4. Pour over blintzes. 5. Bake 1 hour at 350. Can make ahead and refrigerate before baking. Posted to JEWISH-FOOD digest V96 #71 Date: Wed, 6 Nov 1996 17:18:13 -0500 (EST) From: Mimi & JB Hiller <hiller@smartlink.net> (by way of msteinhorn@exit109.com)
Cooking Temperature:
Recipe Serves: 1
How Do You Cook Blintze Souffle?
If you know a better Blintze Souffle Recipe please comment below.