All-Day Macaroni and Cheese Recipe

Free Recipe All-Day Macaroni and Cheese

Recipe Type: Free Recipes

Recipe Preparation: cook

Cooking Ingredients for All-Day Macaroni and Cheese Recipe

8 oz Elbow macaroni; cooked and
-drained
16 oz Shredded sharp Cheddar
-cheese; divided
12 oz Evaporated milk
1-1/2 c Milk
2 Eggs
1 ts Salt
1/2 ts Black pepper

All-Day Macaroni and Cheese Preparation

Place the cooked macaroni in a 3 1/2-quart (or larger) slow cooker that has been coated with nonstick cooking spray. Add the remaining ingredients except 1 cup of the cheese; mix well. Sprinkle with the remaining 1 cup cheese, then cover and cook on the low setting for 5 to 6 hours, or until the mixture is firm and golden around the edges. Do not remove the cover or stir until the mixture has finished cooking. Recipe by: MR FOOD Posted to MC-Recipe Digest V1 #1041 by Meg Antczak <meginny@frontiernet.net> on Jan 24, 1998

Cooking Temperature:

Recipe Serves: 4

How Do You Cook All-Day Macaroni and Cheese?

If you know a better All-Day Macaroni and Cheese Recipe please comment below.