Bloody Mary Recipe

Free Recipe Bloody Mary

Recipe Type: Free Recipes

Recipe Preparation:

Cooking Ingredients for Bloody Mary Recipe

6 oz Real tomato juice (canned
-but not reconstituted)
1 ts Lemon juice
3 Shakes Worcestershire sauce
2 Shakes Tabasco sauce
2 Shakes salt
2 Shakes or turns pepper
1/8 ts Horseradish (optional)
1-1/2 oz VodkaIce

Bloody Mary Preparation

Combine all ingredients and serve ice cold. Yield: 1 serving CHEF DU JOUR BOB BLUMER SHOW #DJ9284 Recipe by: Bob Blumer Posted to MC-Recipe Digest V1 #815 by Holly Butman <butma001@acpub.duke.edu> on Sep 28, 1997

Cooking Temperature:

Recipe Serves: 1

How Do You Cook Bloody Mary?

If you know a better Bloody Mary Recipe please comment below.