Blue Cheese and Walnuts Recipe

Free Recipe Blue Cheese and Walnuts

Recipe Type: A Recipes

Recipe Preparation: bake

Cooking Ingredients for Blue Cheese and Walnuts Recipe

1 c Walnuts
1 c Crumbled blue cheese
1 Egg beaten with 1 tb water

Blue Cheese and Walnuts Preparation

Just chop 1 cup of walnuts (depending on the size of brie you need to cover) and stir into 1 cup crumbled blue cheese. Press onto the top of the brie and carefully wrap a sheet of thawed puff pastry dough (Roll out to size needed). Use fingers wet with cold water to seal underside of pastry. Cut off excess to make cut-outs and adhere to top of brie with a little cold water. I refrigerate my brie at this point until I”m ready to bake. Remove from fridge, Brush w/egg wash (1 egg beaten with a Tbsp. cold water) and bake on a cookie sheet covered with baking parchment in a 375 degree oven for about 20 minutes until golden. (Parchment makes it simple to transfer brie to serving dish.) Let Baked Brie stand for 20-30 Min. before cutting to let it firm up a little. From Gemini”s MASSIVE MealMaster collection

Cooking Temperature:

Recipe Serves: 6

How Do You Cook Blue Cheese and Walnuts?

If you know a better Blue Cheese and Walnuts Recipe please comment below.