Free Recipe Blue Cheese-Stuffed Shrimp
Recipe Type: A Recipes
Recipe Preparation: boil
Cooking Ingredients for Blue Cheese-Stuffed Shrimp Recipe
6 c ;Water
24 Fresh jumbo shrimp; unpeeled
3 oz Cream cheese; softened
1 oz Blue cheese; crumbled
1/2 ts Prepared mustard
1 ts Green onion; finely chopped
3/4 c Parsley; finely chopped
Blue Cheese-Stuffed Shrimp Preparation
Bring water to a boil; add shrimp and cook 3 to 5 minutes. Drain well; rinse with cold water. Chill. Peel and devein shrimp. Butterfly shrimp, leaving tails intact. Combine cream cheese and next 3 ingredients in a bowl. Stuff each shrimp with 1 tsp. cheese mixture. Roll cut side of shrimp in parsley. Cover and chill at least 1 hour. From _Celebrated Seasons_ by The Junior League of Minneapolis, MN in _America”s Best Recipes: A 1989 Hometown Collection_. Birmingham, AL: Oxmoor House, Inc., 1989. Pg. 58. ISBN 0-8487-0765-6. Electronic format by Cathy Harned. From Gemini”s MASSIVE MealMaster collection
Cooking Temperature:
Recipe Serves: 2
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