Blue Cornbread Recipe

Free Recipe Blue Cornbread

Recipe Type: B Recipes

Recipe Preparation: bake

Cooking Ingredients for Blue Cornbread Recipe

1 c AM Blue Cornmeal
1/2 c AM Barley Flour or any flour
1-1/2 ts Non-alum baking powder
1/4 ts Sea salt (optional)
1 tb Honey or maple syrup
1 Egg; beaten or egg replacer
1 c Water or milk

Blue Cornbread Preparation

Combine liquids and slowly add to combined dry ingredients. Oil pan. Bake at 425 F. for 15-20 minutes, until top and sides become golden brown. This recipe will make 6 large muffins or one 8-inch square pan of cornbread. Source: Arrowhead Mills Blue Cornmeal Recipes tri-fold Reprinted by permission of Arrowhead Mills, Inc. Electronic format courtesy of: Karen Mintzias am

Cooking Temperature:

Recipe Serves: 1

How Do You Cook Blue Cornbread?

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