Free Recipe Blue Ribbon Coleslaw
Recipe Type: Free Recipes
Recipe Preparation:
Cooking Ingredients for Blue Ribbon Coleslaw Recipe
8 c Shredded white cabbage
2 md Carrots; grated
1/2 c Sliced radishes
3/4 c Mayonnaise
1/2 c White vinegar
1 tb Sugar
1 tb Mustard seeds
1-1/2 ts Black pepper
1 ts Salt
Blue Ribbon Coleslaw Preparation
Combine all ingredients in a large bowl, and mix until well-blended. (For best results, refrigerate for about 2 hours before serving to allow flavors to blend.) Makes 6 to 8 servings. Volume 01 Number 463 by soulvision@juno.com (Rhonda R. Selby) on Jan 06, 1998
Cooking Temperature:
Recipe Serves: 1
How Do You Cook Blue Ribbon Coleslaw?
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