Blueberry Banana Snack Cake Recipe

Free Recipe Blueberry Banana Snack Cake

Recipe Type: C Recipes

Recipe Preparation: bake

Cooking Ingredients for Blueberry Banana Snack Cake Recipe

1-1/4 c Sugar
2/3 c Land O Lakes butter; melted
1/4 c Buttermilk
2 Eggs
1 ts Vanilla
3 Medium; ripe bananas, mashed
2 c All-purpose flour
3/4 ts Baking soda
1/8 ts Salt
1 c Fresh or frozen blueberries
Powdered sugar; if desired

Blueberry Banana Snack Cake Preparation

Heat oven to 350o. In large mixer bowl combine sugar, butter, buttermilk, eggs and vanilla. Beat at medium speed, scraping bowl often, until creamy (1-2 minutes). Add bananas; continue beating until well mixed (1 minute). Add flour, baking soda and salt. Beat at low speed until moistened (1-2 minutes). By hand, stir in blueberries. Spoon into paper-lined muffin cups. Bake for 25-30 minutes or until toothpick inserted in center comes out clean. Remove from pan. Cool. Just before serving, sprinkle tops of cakes with powdered sugar. Yields 20 snack cakes. NOTE: 1 teaspoon lemon juice or vinegar plus enough milk to equal 1/4 cup can be substituted for the 1/4 cup buttermilk. LAND O LAKES BUTTER RECIPE

Cooking Temperature:

Recipe Serves: 20

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