Blueberry Grunt Recipe

Free Recipe Blueberry Grunt

Recipe Type: D Recipes

Recipe Preparation: boil

Cooking Ingredients for Blueberry Grunt Recipe

1-1/2 c Flour
3 ts Baking powder
1/4 ts Salt
1/4 c Butter
1-1/4 c Blueberries
3/4 c Milk

Blueberry Grunt Preparation

From: arielle@bonkers.taronga.com (Stephanie da Silva) Date: Wed, 7 Dec 1994 17:58:37 GMT Sift dry ingredients into a bowl; rub in the butter. Add the berries and then the milk, stirring lightly to make a batter. Pour into pudding bag and place in boiling water. Boil for 1 hour. For a richer batter, add 1/4 cup sugar and reduce the milk to 1/2 cup and add one beaten egg. Patridgeberries or other berries may be used. Serve with lemon sauce. REC.FOOD.RECIPES ARCHIVES /DESSERTS From rec.food.cooking archives.

Cooking Temperature:

Recipe Serves: 6

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