Blueberry Sour Cream Cake Recipe

Free Recipe Blueberry Sour Cream Cake

Recipe Type: C Recipes

Recipe Preparation: bake

Cooking Ingredients for Blueberry Sour Cream Cake Recipe

1 tb Butter
1-1/2 c Flour
1/2 c Sugar
1/2 c Butter, at room temperature
1-1/2 ts Baking powder
1 Egg
1-1/2 ts Vanilla
4 c Fresh or frozen blueberries
Thawed
Custard
2 c Sour cream
2 Egg yolks
1/2 c Sugar
1 ts Vanilla

Blueberry Sour Cream Cake Preparation

Position rack in center of oven and preheat oven to 350”. Generously butter 9-or 10-inch springform pan. In a large bowl, combine flour, sugar, 1/2 cup butter, baking powder, and vanilla and mix thoroughly. Turn into prepared pan and sprinkle evenly with blueberries. Combine sour cream, egg yolks, sugar, and vanilla. Blend well. Pour over blueberries. Bake 1 hour or until edges of custard are lightly browned. Serves 10 to 12. Source: Maryland”s Way – Hammond Harwood House Assn., Inc. Annapolis Maryland > Submitted By STEPHEN MARK TOMPKINS <STOMPKI@EMORY.EDU> On 06-22-95; 0609 From Gemini”s MASSIVE MealMaster collection

Cooking Temperature:

Recipe Serves: 10

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