Free Recipe Blueberry Tarts
Recipe Type: D Recipes
Recipe Preparation: bake
Cooking Ingredients for Blueberry Tarts Recipe
1-1/4 c Flour
Dash of salt
3/4 c Sugar
1/2 c Butter
1 tb Cider vingar
Dash of ground cinnamon
2-1/2 c Fresh blueberries
Confectioners sugar
Whipped cream
Blueberry Tarts Preparation
Mix 1 cup flour, salt, and 2 T of sugar. Blend in butter and add vingar. Line four 4 1/2 inch scalloped tart pans with foil, allowing 1 inch of foil to extend over pan sides. Press tart mixture on bottoms and sides of pans and crimp edges. Mix 1/2 cup sugar, 1 1/2 T. flour, can cinnamon. Stir into 1 1/4 c. berries and divide among pans. Bake in preheated hot oven (400 F) for 20 to 25 minutes. Cool and carefully pull of foil. Put remaining berries on tarts and top with confectioners sugar. Serve with whipped cream. From Gemini”s MASSIVE MealMaster collection
Cooking Temperature:
Recipe Serves: 4
How Do You Cook Blueberry Tarts?
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