Free Recipe Bok Choy with Hot Bacon Sauce
Recipe Type: C Recipes
Recipe Preparation: stir
Cooking Ingredients for Bok Choy with Hot Bacon Sauce Recipe
2 tb Sugar
2 tb Vinegar
2 tb Worcestershire sauce
1/4 c Chili sauce
6 sl Bacon, cooked and crumbled
2 tb Cooking oil
3 c Chopped bok choy
Bok Choy with Hot Bacon Sauce Preparation
Combine first five ingredients in a saucepan; simmer 5 minutes. Heat oil in a wok or large skillet. Add bok choy; stir fry until crisp tender. Place on serving dish; spoon hot sauce over. Serves 6. Origin: Recipes of British Columbia, Canada. Book Shared by: Sharon Stevens. Aug/91 From Gemini”s MASSIVE MealMaster collection
Cooking Temperature:
Recipe Serves: 6
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